Job Posting Title:
Assistant Restaurant Manager (Chinese Cuisine)
Req ID:
10139738
Job Description:
Job Responsibilities:
- Assist the Restaurant Manager to oversee the day-to-day operations of the outlet to achieve customer service and financial goals.
- Deliver unprecedented personalization. Offer discreet recognition. Connect with guests’ passions and create memorable experiences.
- Handle all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactory.
- Train team on order taking, menu knowledge, proper selling and techniques.
- Maintain constant supervision of associates regards to performance, product knowledge and grooming.
Job Requirements:
- Minimum 7 years’ relevant working experience in restaurant, with at least 2 years in similar capacity.
- Proven managerial abilities in people management, strategic planning and decision making.
- Possess strong interpersonal and problem-solving abilities.
- Strong sense in business acumen and food & beverage market trends.
- Experience with basis hygiene & sanitations regulations, inventory control, business flow and guest control relation.
- High standards of professional manner with exceptional communication and presentation skills.
- Fluent in English, Cantonese and Mandarin.
- Moderate computer skills, including working proficiency in Microsoft Office tools for daily operational tasks.
HKProfessional
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Job Posting Segment:
Other Support
Job Posting Primary Business:
Food & Beverage (HKDL)
Primary Job Posting Category:
Food & Beverage-Servers
Employment Type:
Full time
Primary City, State, Region, Postal Code:
Lantau Island, Hong Kong
Alternate City, State, Region, Postal Code:
Date Posted:
2026-01-22