2nd shift (3pm - 11pm) Loss Prevention Associate (Sur La Table)

Posted:
12/19/2024, 5:08:51 AM

Location(s):
Brownsburg, Indiana, United States ⋅ Indiana, United States

Experience Level(s):
Junior

Field(s):
IT & Security

Workplace Type:
On-site

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food

The Loss Prevention Associate contributes to the success of Sur La Table by securing company assets and overall safety of the distribution center.  The Loss Prevention Associate reports to either a Distribution Supervisor or Operations Manager.
JOB DUTIES AND RESPONSIBILITIES:
Monitor employees and visitors entering and exiting the building
Greet visitors in a professional and courteous manner
Monitor video surveillance
Watch and report irregularities, such as security breaches, facility and safety hazards, and emergency situations
Contact emergency responders as needed or as instructed by management
Answer telephone calls and route appropriately
Maintain batteries of scanners and other equipment
Order office supplies and issue badges/locks as needed
General housekeeping, maintenance and organization of work area
Record time worked, accurately and according to SLT policy
Consistently follows all Sur La Table policies and standard operating procedures (SOPs)
Additional responsibilities as assigned
 
ESSENTIAL FUNCTIONS:
Ability to communicate verbally and work cooperatively with employees, vendors, and visitors
Ability to use the computer and other office equipment to accomplish work tasks
Ability to adapt to change and work in a fast-paced warehouse environment.
Ability to remain in a stationary position for extended periods of time
Ability to accurately complete documentation
Able to work overtime and weekends as business dictates.
Ability to perform duties in an environment that is not climate controlled and will be exposed to dust, odors and noise.
 
EXPERIENCE AND REQUIRED QUALIFICATIONS:
Prior facility security experience preferred
Maintain a high degree of confidentiality
Strong attention to detail
Must be at least 18 years old
Sur La Table Core Competencies for Everyone:
Focus on the Customer: You inspire and delight your customers.
Be Genuine: Your communication style is respectful, effective and sincere.
Make the Right Call: You effectively blend knowledge, experience, wisdom & decisive action.
Take Ownership: You are committed, responsible and provide solutions.
Achieve Results: You meet and exceed goals and expectations.
 
This job description represents a summary of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks, and duties. Responsibilities, tasks, and duties of the jobholder might differ from those outlined in the job description and other duties, as assigned, may be part of the job. This job description is not an employment agreement or contract.  Sur La Table has the exclusive right to alter this job description at any time without notice. 
CSC Generation Holdings family of brands provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, provincial, state or local laws.

CSC Generation Holdings family of brands is committed to the full inclusion of all qualified individuals. As part of this commitment, CSC Generation will ensure that persons with disabilities are provided reasonable accommodations. If reasonable accommodation is needed, please contact h[email protected].