Posted:
9/21/2024, 4:06:22 PM
Location(s):
Medicine Hat, Alberta, Canada ⋅ Alberta, Canada
Experience Level(s):
Junior ⋅ Mid Level ⋅ Senior
Field(s):
Customer Success & Support
1. Zoning the department.
2. Rotating stock and checking for expired products.
3. Ensuring the merchandise is properly signed and priced.
4. Adhering to standards and policies for cold chain compliance, thermometer calibrations, temperature recording, food handling, product rotation, sell-by dates, and expiration dates.
5. Taking orders for Deli Department merchandise; slicing and preparing merchandise, such as meat, cheese, fried chicken; and providing requested assistance.
6. Providing assistance to the front end Associates with price checks.
7. Preparing deli food orders, meat, cheese, and utilizing slicers ,stackers, and other utensils; preparing chicken by using rotisserie oven and deep fryer; and filling prepared salads and side dishes for placement into display area and specialty orders from Customers as required.
8. Keeping the area N.C.O. and free of fixtures, unnecessary debris, foreign objects, and liquids.
Outlined below are the required minimum qualifications for this position. If none are listed, there are no minimum qualifications.
Age - 16 or olderOutlined below are the optional preferred qualifications for this position. If none are listed, there are no preferred qualifications.
Walmart will accommodate the disability-related needs of applicants and associates as required by law.
Primary Location…
2051 Strachan Rd S E, Medicine Hat, AB T1B 0G4, CanadaWebsite: http://www.walmart.com/
Headquarter Location: Bentonville, Arkansas, United States
Employee Count: 10001+
Year Founded: 1962
IPO Status: Public
Last Funding Type: Post-IPO Debt
Industries: E-Commerce ⋅ Grocery ⋅ Retail ⋅ Retail Technology ⋅ Shopping