Pizza Delivery Attendant

Posted:
1/5/2026, 7:16:35 AM

Location(s):
Florida, United States ⋅ Orlando, Florida, United States

Experience Level(s):
Junior ⋅ Mid Level ⋅ Senior

Field(s):
Customer Success & Support

At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort.

Named one of Central Florida’s Top Workplaces and one of America’s Best-in-State Employers by Forbes, we are committed to our “power of we” culture.

Are you looking for a place where you can bring your authentic self to work every day and be able to connect, engage and delight?

  • We offer excellent benefits and perks including one free meal per shift and free theme park access.

  • We have a dynamic culture that makes every day interesting, challenging, fulfilling and fun.

  • We embrace diversity at our core and offer the opportunity for all team members to reach their potential.

  • We invest in training and development opportunities for all team members.

  • We promote social responsibility by being a good neighbor in the community.

  • We care for you, just as we care for others.

About Universal Aventura Hotel

Join the team at this modern and stylish hotel, with cool tech features and a design that is free flowing and calming.

Responsible for providing prompt, efficient and professional food and beverage service with a working knowledge of cash handling, inventory and food preparation procedures.


Job Specific (70%):

  • Stocks and maintains supplies in all service areas
  • Inspects and prepares all service ware prior to use
  • Maintains current knowledge of all menu offerings, to include ingredients, preparation method, presentation, appearance and time required
  • Greets guests in a polite professional manner according to Loews standards
  • Suggestively sells menu items to guest so as to enhance the dining experience
  • Prepares food item presentations according to guidelines and delivers to the guest.
  • Inspects presentation of all food items to ensure a quality product is delivered to the guest as ordered
  • Monitors guests at all times, anticipates needs, responds to requests, ensures satisfaction
  • Assists, as required, in preparation of served items
  • Maintains cleanliness and sanitary condition of all service and public areas
  • Performs all side work duties as assigned
  • Ensures that perishable stock is rotated
  • Provides excellent customer service at all times
  • Other duties as assigned


General (20%):

  • Promotes and applies teamwork skills at all times
  • Clears soiled plates, service ware etc. from service areas and tables to dish wash area, sorts appropriately
  • Carries trays of food to tables
  • Assists in the presentation and sale of retail items
  • Assumes accountability for retail products
  • Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance
  • Is polite, friendly, and helpful to guests, management and fellow employees
  • Executes emergency procedures in accordance with Loews Hotels standards
  • Complies with required safety regulations and procedures
  • Attends appropriate hotel meetings and training sessions
  • Maintains cleanliness and excellent condition of equipment and work area
  • Complies with Loews Hotels standards, policies and rules
  • Recycles whenever possible
  • Remains current with Loews Hotels information and changes
  • Complies with Loews Hotels uniform and grooming guidelines


Cashier Specific (10%):

  • Records all aspects of guest order accurately and enters into computer
  • Prepares and presents accurate and complete guest check
  • Collects monies due or applies charges to credit card or guest account using POS terminal
  • Completes end of shift revenue report and cash deposit
  • Handles all transactions accurately and in accordance with established procedures
  • Assumes responsibility for accuracy of bank and cash deposits, and performs all cash handling activities in accordance with hotel cashiering policies

Qualifications

  • Basic English language communications required.
  • Excellent customer service skills.
  • Basic computer skills
  • Prior cashier experience preferred.
  • Ability to stand for long periods.
  • Excellent customer service skills.
  • Must be able to withstand outdoor elements for long periods of time.
  • Ability to work flexible schedule to include AM/PM, weekends and holidays required.
  • High school diploma or equivalent.