Welcome to a workplace where every individual passionately believes in their mission!

At our company, commitment extends beyond tasks; it's about infusing every action with purpose. We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters.

GCG stands as an international company with 70 years of experience, delivering customized and comprehensive solutions to recognized companies, organizations, and aviation industry environments, across 21 countries throughout the Caribbean and Latin America. Our tailored services include: - Sky Dining - Airport Dining - Aviation Support - Culinary  

Our teams consist of over 5,000 highly skilled experts dedicated to excellence, upholding the most rigorous standards in food quality and service. As your trusted partner, we dedicated to elevating your success and standing as the foremost choice in the region!

GCG is seeking Kitchen Assistants skilled food preparation and customer service with emphasis on presentation, innovation, food safety and value.

Requirements:

• Assists in the timely and sanitary preparation of fruit, vegetables, and other food items in adherence with company guidelines and food and safety quality standards. 

• Follows accurately the VPS (Variable Production Schedule) with quantities to be produced.

• Assembles airline food in the appropriate quantities, places on meal trays and loads into airline containers to the required standards.

• Maintains the highest standard of cleanliness and sanitation of equipment and workstations. 

• Collaborates with and assists in the preparation, distribution, and assembly of meals, as required.

Qualifications & Skills

• Minimum of four (4) CXC certificates including Mathematics, Food and Nutrition and English. 

• Minimum of one (1) years’ experience in a similar position or in the Culinary Industry. 

• Proven ability in the preparation of vegetables, hot and cold meals, baked goods and specialties.

• Basic proficiency in Microsoft Office Suite, (Word, Excel and Outlook)

• Knowledge of food safety management, occupational hazards, safety rules and HACCP would be an asset.

• Valid Police Certificate of Character

• Hands-on commitment to getting the job done and demonstrated creativity.

• Excellent written and verbal communication, interpersonal, and customer service skills.

• Able to work in a fast-paced, team-focused, multifaceted environment.

• Proven ability to direct and coordinate food prep operations.

• Strong organizational and time management skills.

• Strong mathematical and analytical skills.

• Ability to manage in intense periods with calm and understanding.
   

Embark on a journey with us, where every day brings new opportunities for growth and success. If you thrive in a dynamic environment and want to be part of a team that celebrates achievements, come, be a part of our story. Your career adventure starts here!