Posted:
3/13/2025, 5:00:00 PM
Location(s):
Osbourn, Saint George, Antigua and Barbuda ⋅ Saint George, Antigua and Barbuda
Experience Level(s):
Mid Level ⋅ Senior
Field(s):
Customer Success & Support
Welcome to a workplace where everyone passionately believes in one purpose!
Our company's commitment extends beyond tasks; it's about infusing every action with purpose. We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters.
With 70 years of experience, we are the leading strategic partner, providing specialized solutions for airlines, airports, and enterprises across 21 countries throughout The Caribbean and Latin America.
At GCG, we believe the secret recipe for a perfect team blends talent, focus, and discipline. We seek these qualities in candidates eager to thrive in a diverse and multicultural environment.
Our comprehensive solutions include Sky Dining, Airport Dining, Aviation Support, and Culinary. With a team of over 5,500 highly skilled experts dedicated to excellence, we uphold the highest standards of quality and service. We are committed to elevating travel & culinary experiences for all our customer's journeys, becoming the top choice in the region.
To ensure that the facilities and the staff are prepared for servicing of patient's needs & requirements.
A Duty Roster is prepared monthly ensuring the efficient operation of the facilities. Requisition forms are collected from Nurses station and catering requests are submitted to the Kitchen daily
Ensure that employees are properly uniformed daily. Ensure that the correct catering order including special dietary meals are checked before dispatching to the Patients.
All required equipment needed for the operation are requisitioned from the Storeroom
Liaise with the Dietician & Nurses any special meal request.
Conduct briefing at the beginning of each shift with Food Service Porters and advise of the day’s activities
Request tray set up (TSU) stock from stores clerk as necessary for day’s patient care tray setups
Additional functions to be performed as needed:
Attend developmental leadership training to assist in boosting management skills
Keep abreast of industry knowledge and trends by participating in conferences and educational opportunities, reading professional publications, maintaining professional networks, and participating in professional organizations. Handle any customer complaints
Embark on a journey with us, where every day brings new opportunities for growth and success. If you thrive in a dynamic environment and want to be part of a team that celebrates achievements, come, be a part of our story. Your career adventure starts here!
Website: https://gcggroup.com/
Headquarter Location: Miami, Florida, United States
Employee Count: 101-250
Year Founded: 1954
IPO Status: Private
Industries: Catering ⋅ Event Management ⋅ Hospitality