Cocinero B

Posted:
10/2/2024, 12:51:55 PM

Location(s):
Baja California Sur, Mexico ⋅ Cabo San Lucas, Baja California Sur, Mexico

Experience Level(s):
Junior ⋅ Mid Level ⋅ Senior

Field(s):
Customer Success & Support

Manage all aspects of the food production for banquets, including food preparation according to the description.  Adhere to sanitation practices.

Prepare food items for customers using a quality predetermined method in a timely and consistent manner.

Set up station with predetermined mise en place required to service all banquet functions.

Practice sanitation and safety daily to ensure the total customer satisfaction.

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