Job Title

Journeyman Machine Operator

About Us:

Anchor Glass Container Corporation, headquartered in Tampa, Florida, is a leading North American manufacturer of premium glass containers with six, strategically located production facilities throughout the US. Founded in 1983, Anchor serves many of the most iconic and recognizable consumer packaging brands in the beer, beverage, spirits and food industries. Anchor Glass Container Corporation strives to exceed customer expectations through unrelenting attention to detail. What we do goes beyond glass making. We find incredible meaning in all the small things that create enriching experiences for customers and consumers alike. Everything we do – creating, customizing, shipping, collaborating – we do with the customer’s best interests in mind. Each solution is the result of a thousand-and-one details coming together in brilliant succession, thanks to our team of experts that do whatever it takes to make life easier and more enjoyable for our customers. With over 2,000 US-based team members, Anchor Glass has the size and scale to service all of your glass packaging needs, without the complexity and bureaucracy associated with larger suppliers. Excellence is in the details!

Job Summary

Must have Journeyman Card.
Swabs machines to apply lubricant.
Make adjustments with computer and/or mechanical adjustments.
Inspects product for specifications using gauges and hand tools.
Changes equipment on machine such as molds, blanks and rings.
Completes required paperwork documenting operations and production.
Uses hand tools such as swabs, tongs, and wrenches.
All other duties as assigned.

MAIN POSITION RESPONSIBILITIES:

The following is a brief job description of the primary elements of this job and is not intended to be all inclusive:

Withstand extremely hot working conditions. Must be able to perform the essential functions of the position as indicated in the attached Physical Demands Analysis Form. Must be able to read and understand SOP’S & TOP’s, plus writing in information on the appropriate log sheets. Must have ability to show effectiveness using APS system. Employees awarded this bid will be required to perform work as directed by management until such time they are released by management. Shall have an awareness of the Food Safety Policy, GMP’s, HACCP Principles and Food Safety Standard. Will have the responsibility to report problems with the food safety management system to identified person(s). Designated personnel shall have defined responsibility and authority to initiate and record actions. Including but not limited to Food Safety, HACCP or Food Defense shall be competent and shall have appropriate education, training, skills, and experience.  Shall be fully conversant in HACCP Principles and Application.

Must have and maintain good attendance.

EMPLOYEE QUALIFICATIONS: