Posted:
9/13/2024, 10:19:13 PM
Location(s):
Gander, Newfoundland and Labrador, Canada ⋅ Newfoundland and Labrador, Canada
Experience Level(s):
Junior ⋅ Mid Level ⋅ Senior
Field(s):
Customer Success & Support
1. Zones the department.
2. Rotates stock and checking for expired products.
3. Ensures the merchandise is properly signed and priced.
4. Adheres to standards and policies for cold chain compliance, thermometer calibrations, temperature recording, food handling, product rotation, sell-by dates, and expiration dates.
5. Takes orders for Deli Department merchandise; slices and prepares merchandise, such as meat, cheese, fried chicken; and provides requested assistance.
6. Follows proper procedures for; Ordering, clearance, markups/markdowns, signing/flagging/pricing/labels.
7. Prepares deli food orders, meat, cheese, and utilizing slicers ,stackers, and other utensils; preparing chicken by using rotisserie oven and deep fryer; and fills prepared salads and side dishes for placement into display area and specialty orders from Customers as required.
8. Follows Health and Safety guidelines.
The minimum rate of pay for this position starts from $16.05. Rate of pay will be determined based on relevant experience.
Outlined below are the required minimum qualifications for this position. If none are listed, there are no minimum qualifications.
Age - 16 or olderOutlined below are the optional preferred qualifications for this position. If none are listed, there are no preferred qualifications.
Walmart will accommodate the disability-related needs of applicants and associates as required by law.
Primary Location…
55 Roe Ave P O Box 448, Gander, NL A1V 1W8, CanadaWebsite: http://www.walmart.com/
Headquarter Location: Bentonville, Arkansas, United States
Employee Count: 10001+
Year Founded: 1962
IPO Status: Public
Last Funding Type: Post-IPO Debt
Industries: E-Commerce ⋅ Grocery ⋅ Retail ⋅ Retail Technology ⋅ Shopping